WH Sanitary Winery Ball Valve
The brewing industry mainly adopts high quality ball valve manufacturing process.
The brewing industry mainly adopts high quality ball valve manufacturing process.
The brewing industry mainly adopts high quality ball valve manufacturing process. The valve body is made of 304L and 316L forged pieces which are acid, alkali and corrosion resistant with high steel strength and higher acid and alkali under the action of temperature. It can effectively solve the common problems of the liquid medium such as plasticization and corrosion.
The structure of the drain outlet is safe, sanitary and free of dead angle. When the alcohol medium passes through the valve, there is no adverse chemical reaction such as oxidation. It makes the valve run more durable and stable on the process pipeline.
Name: Sanitary winery ball valve
Size: DN10-DN100 or 1/2" - 4"
Valve body material: Stainless steel 304/304L, stainless steel 316/316L
Ends: Flanges, welded, quick clamp, union, threads ( internal/external thread)
Operate mode: Manual/handle, pneumatic, electricl
Handle: Pull handle, multiposition handle, stainless steel or plastic handle
Max. Work Pressure: 10 bar
Max. Working Temperature: 120ºC
Material of Seal: PTFE, SI, FEP, PFA, EPDM, NBR, FDA177.2600
Medium: Beer, dairy, beverage, pharmacy, cosmetics, fruit juice, liquor, red wine, chemical, chemical reagent, daily chemical, medicine, injection, botany, organic raw material, fermentation, adhesive, perfume, essential oil